TOKYO, Apr 17 (News On Japan) - The Emperor sowed rice seeds on April 15th in a paddy near the Biological Laboratory on the Imperial Palace grounds, marking the start of this year's rice cultivation.
He planted seeds of the Japonica rice variety Nihonmasari and the glutinous rice variety Mangetsumochi.
Each year, the Emperor personally takes part in sowing the seeds in spring and harvesting the rice in autumn. The entire process is carried out using traditional techniques without the use of modern machinery. The rice grown is not for commercial purposes but is used in imperial rituals and ceremonies, including offerings at the Ise Grand Shrine and other Shinto rituals that honor Japan’s deities and the spirits of the imperial ancestors.
This hands-on involvement in rice cultivation symbolizes a connection between the Emperor and the people, especially farmers, and reflects the cultural and spiritual significance of rice in Japan. With this seed sowing, the Emperor has officially begun his farming duties for the year.
Source: Kyodo