News On Japan
Food
This year, many popular restaurants from Hokkaido have begun expanding into Tokyo. With their unique flavors cultivated in Hokkaido, these businesses are making a big splash in the capital.
Image of Hokkaido’s Popular Eateries Expand to Tokyo

Rogama Steak Arcanum is a hidden gem in the heart of Shibuya's Love Hotel District. Tucked into the backstreets of one of Tokyo’s most highly trafficked areas is a high-end steak restaurant specializing in kiln-roasted dishes, mainly those using Tamura Wagyu from Tajima Beef Cattle, some of Japan’s finest. (Japan by Food)

Starbucks has revamped one of its stores inside a shopping mall to be more welcoming to customers with children, including bench-style seating and wider aisles to make it easier to accommodate strollers, as well as locating next to a children's play area.

Farmers in Japan's rice-producing regions have started harvesting and shipping this year's crop, helping to ease a nationwide shortage. (NHK)

Kura Sushi, the popular conveyor-belt sushi chain, announced plans to open a massive new outlet at next year's Osaka-Kansai Expo, featuring a rotating conveyor with dishes from around the world.

Most Tsukimi Burgers like Mcdonald's and KFC use fried egg for expressing full moon, but Burger King uses pineapple expressing full moon. (japanesestuffchannel)

I'm going to eat and drink at Tokyo Station in Japan. It's more than just a station. (Solo Travel Japan / Food Tour)