We are back trying some of the best Japanese Candy and snacks, including fun Japanese Kit-Kat flavours, dried wasabi-flavoured snacks, curry-flavoured chew sticks, and Japanese Halloween festive party snack mixes! Some of these snacks were a bit gross this time, and the Japanese snacks got a PASS rating from us this time! (Roly)
Did you know that persimmons becomes 'meltingly sweet' when heated?
After a trip to the U.S., I picked up some of the CRAZIEST items I found in the USA! I can't believe some of these are actually real!! But are they any good? (Mrs Eats)
Kyoto is becoming known for its unique & high-level bars. In this episode, host Shizuka Anderson shows you some of Japan's BEST bars, this time via cocktail bars hidden across this beautiful, traditional city that's booming with tourism yet brimming with hidden gems. (Japan by Food)
This time, we will introduce "A La Mort", a pound cake specialty store in Kumamoto City, Kumamoto Prefecture. The owner, Niimoto-san, has been selling his food on his bicycle for 30 years. (Japanese Kitchen Tour)
Kyoto is not just about temples and tradition—it's also a paradise for food lovers! Join us as we dive into the vibrant streets of Kyoto to try some of the most delicious street foods and local snacks the city has to offer. From savory bites to sweet treats, there's something for everyone! (TabiEats)
A visit to Teppanyaki Sekishin Tei in Tokyo to have their Wagyu dinner with prawn, scallops, fried rice and other side dishes.
Nara Prefecture, known as the birthplace of sake, has announced its first successful development of a sake rice variety.