Dec 03 (Kimono Mom) - Today we made Temari Sushi. It's easy to make with ingredients you can find anywhere in the world!
Dec 03 (Kimono Mom) - Today we made Temari Sushi. It's easy to make with ingredients you can find anywhere in the world!
JR Central and JR West plan to reduce the number of non-reserved seats on the Nozomi Shinkansen, operating on the Tokaido and Sanyo lines, starting next spring, according to sources familiar with the matter.
Gold smuggling into Japan has reached unprecedented levels, with smugglers employing increasingly ingenious methods to evade detection. Customs officials have uncovered gold hidden in wigs, the tips of golf clubs, and even within luggage cart components.
The latest model of Japan’s quasi-zenith satellite system, Michibiki, often referred to as the Japanese version of GPS, has been unveiled.
Digital human technology, set to be featured in a pavilion at the Osaka-Kansai Expo next April, was unveiled by media artist Yoichi Ochiai.
A Japanese researcher behind the development of next-generation 'perovskite solar cells' expressed confidence that the product will be available to the public within two to three years.
What makes high-end tempura different from the more affordable options you can find at convenience stores and supermarkets in Japan? Hear it from Chef Shimura, a tempura master who has been perfecting the art of golden tempura fritters for over two decades. (Japan by Food)
Step into the heart of Tokyo’s culinary history at Tamakiya, a legendary Tsukudani shop located in Shimbashi! (TabiEats)
It’s not Shibuya, Asakusa or Shinjuku. Time Out ranked Gakugeidaigaku as one of the “Coolest Neighborhoods in the World” — the only one in Japan this year. And it also may just be one of the city’s best-kept secrets. (Japan by Food)
In this video we're taking on Japan's cheapest buffet versus Japan's most expensive. (More Best Ever Food Review Show)
Looking for authentic sushi in Tokyo without breaking the bank? Stephanie takes you to two affordable restaurants serving premium sushi in the heart of Tokyo: Sushi Lab and Sushi Academy. (Japan by Food)
A meat processing company in Oita Prefecture marketed a beef liver product as 'raw liver flavor,' but it was found to have been inadequately heated, violating food sanitation laws.
In this video we're taking on Japan's cheapest sushi their most mid-priced sushi and then one of the most expensive sushi experiences you can find in this country. (More Best Ever Food Review Show)
Where do locals go to eat in Tsukiji? We check out this food court hidden away from the crowds. Consisting of 6 stalls, all with a long history in Tsukiji, the food here is some of the best youll find in Tokyo! (TabiEats)