News On Japan
Food | 5

'Koeiken', a food stall ramen shop located in Yokota, Oita City, has a 40-year history. The owner, Takahashi, continues to make ramen by himself every day. (Japanese Kitchen Tour)

Winning Michelin stars for nine consecutive years, Japanese wagyu beef restaurant, Oniku Karyu is a must-visit restaurant in Tokyo. (Japan by Food)

Explore Tokyo like a local with our top 10 recommendations for unique and off-the-beaten-path experiences. From hidden gems to must-see spots that you won't find in guidebooks, get ready to uncover the best of Tokyo with us! (TabiEats)

Galaxy Glaze Gyokuhougama is a pottery workshop located in Takeo City, Saga Prefecture, renowned for its unique "Galaxy Glaze" pottery, which resembles a starry sky. (Japanese Kitchen Tour)

3 Japanese All You Can Eat Buffets | Tokyo Sushi, Shabu Shabu… And Raw Eggs? All in 1 DAY! Can Shizuka do it? – While Japan is known for its super small portions sizes, there is a surprising number of all-you-can-eat, or 'tabehodai,' restaurants all across Tokyo. In this episode, Shizuka takes you to must-try and very unique spots in three different neighborhoods of the big city and attempts to finish every last bite! (Japan by Food)

Japan's Ministry of Health, Labour and Welfare has initiated the creation of guidelines for taking home leftovers as part of its efforts to reduce food waste. Restaurants are hopeful for clear directions on preventing food poisoning.

A hidden omakase sushi spot in one of Tokyo's most heavily trafficked hubs, that’s delicious and traditional, yet modern, young and tourist-friendly. That's Sushi Hajime. (Japan by Food)

Tokyo Japanese Food tour at Japan's newly created spot in Azabudai Hills. This is the full tour experience of this location just nestled between Kamiyacho and Roppongi-Itchome station, Azabudai Hills feels like a little modern garden city all of its own. (Paolo fromTOKYO)