News On Japan

Colorectal Cancer Cases Rise With Western Diet

TOKYO - Colorectal cancer has become the most common cancer in Japan, with its prevalence increasing due to the growing influence of Western dietary habits. However, advances in medical technology are enhancing early detection.

February 4th marks World Cancer Day, a day to reflect on cancer awareness. In Japan, where colorectal cancer now has the highest number of patients, screening methods are evolving.

One of the latest developments is AI-assisted endoscopy, a technology that improves detection rates by about 10% compared to traditional visual examinations.

At a specialized clinic in Tokyo that focuses on stomach and intestinal examinations, many patients undergo colorectal cancer screenings.

Mochizuki, director of the Tokyo Gastrointestinal and Colorectal Endoscopy Clinic, explains: 'Colorectal cancer ranks first among malignant tumors in both men and women. The screening rate remains around 20%, meaning that 40% of those at risk do not undergo examinations. This is a major issue.'

The number of colorectal cancer patients and fatalities continues to rise, with dietary changes being a contributing factor. Early removal of polyps, which can develop into cancer, is crucial for prevention.

One male patient in his 60s visited the clinic after a health check in October 2024 revealed an elevated risk of colorectal cancer. He decided to undergo further examination.

As the endoscopic camera is inserted and navigated through the rectum, Mochizuki explains: 'We advance the camera deep into the colon before slowly retracting it to examine the intestinal lining. Now, we activate the AI endoscopy function.'

The AI-assisted endoscopy, a cutting-edge technology in colorectal cancer screening, detects polyps more effectively than the human eye alone. As the examination proceeds, a warning sound is triggered, and the monitor turns yellow. The AI has identified a small, potentially cancerous polyp within a highlighted square frame.

AI-assisted endoscopy, introduced a few years ago, enhances detection rates by identifying polyps as small as a few millimeters. Mochizuki notes: 'Compared to detection by human doctors alone, AI improves detection rates by approximately 7% to 10%.'

Once identified, polyps are removed using a looped instrument.

Asked about any pain, the patient responds: 'None at all. It didn’t hurt one bit.'

The examination and procedure are completed in about 20 minutes, with four polyps successfully removed.

Mochizuki comments: 'Several polyps were found. If left untreated, they could have grown and become cancerous. This procedure was definitely beneficial.'

The patient adds: 'I expected it to be more burdensome, but it was surprisingly easy and painless.'

Experts recommend that individuals over 40 undergo regular colonoscopies.

SP newscaster Iwata shares her personal experience: 'In 2017, I was diagnosed with malignant polyps. Since then, I’ve undergone endoscopic screenings every six months. Before that, I had never been tested. Fortunately, my case was detected very early. I strongly believe that people over 40 should get checked.'

With insurance coverage introduced in 2024, the cost of AI-assisted polyp removal is now around 30,000 yen with a 30% patient contribution. However, the number of clinics offering this technology remains limited, though wider adoption is expected in the future.

Further advancements in AI technology are also underway, with research focusing on AI-assisted diagnosis to determine whether detected polyps are benign or malignant.

AI-driven early detection and treatment are set to play an increasingly vital role in colorectal cancer prevention.

Source: FNN

News On Japan
POPULAR NEWS

A newly formed tropical depression near Taiwan on June 9th is expected to intensify the seasonal rain front lingering over southwestern Japan, raising the risk of warning-level rainfall across Okinawa and the Amami Islands through around June 11th.

Japan, which records the shortest average sleep duration among OECD countries, is launching new efforts to tackle widespread sleep deprivation, including the opening of specialized sleep disorder departments and programs aimed at improving children's sleep habits through sports and physical activity.

Japan's national soccer team arrived in Nashville, Tennessee, on June 8th from Monterrey, Mexico, where it had been conducting a pre-World Cup training camp, and held its first practice session at its base camp for the FIFA World Cup in North America.

A prolonged eruption at Sakurajima on June 7th blanketed parts of Kagoshima City in volcanic ash, turning roads gray and prompting long lines of vehicles seeking car washes after a plume of smoke rose 1,300 meters above the crater.

A powerful earthquake struck off Mindanao Island in the southern Philippines at 8:38 a.m. (Japan time) on June 8th, generating tsunami waves across parts of the Pacific, causing building collapses and casualties near the epicenter, and prompting the Japan Meteorological Agency to issue tsunami advisories along a wide stretch of Japan's Pacific coastline before lifting all of them at 4:50 p.m.

MEDIA CHANNELS
         

MORE Food NEWS

The first auction of Raiden Watermelon, a specialty product of Kyowa in Hokkaido's Shiribeshi region, was held in Sapporo on June 9th, with a pair of melons fetching a record-high 400,000 yen.

Seven-Eleven Okinawa and local dairy farmers have begun working together to find new uses for milk produced during the summer vacation period, when school lunch programs are suspended and demand for fresh milk declines.

The harvest of Nanko plums, a specialty product of Minabe Town in Wakayama Prefecture, Japan's largest ume-producing region, has reached its peak, with farmers busy gathering the highly prized fruit despite another disappointing crop year.

Major meat processor Itoham announced on June 5th that it will launch a new lower-priced product line next month as companies continue to grapple with rising costs driven by inflation and instability in the Middle East.

Did you know that some Domino’s Pizza locations in Japan offer an all-you-can-eat deal? It is a super rare experience available at only a very limited number of stores.

World-renowned musician YOSHIKI is betting on Hokkaido wine as Japan's next global export success story, joining a growing list of international figures and industry leaders who see the island as one of the world's most promising emerging wine regions.

I'll attempt to spend $100 on street food in Kyoto, Japan, but there's one problem: Japan is not really a street food country. Most people prefer to eat indoors, and finding street food is surprisingly difficult almost anywhere in the country—except in places like Nishiki Market. (More Best Ever Food Review Show)

Japan will begin trial sales of the world’s first fully farmed eels for consumers on May 29th, marking a major milestone for the aquaculture industry as domestic eel prices have already fallen by about 40% from a year earlier.