Nov 18 (TOKYO KITCHEN) - Learn how to make Yakiniku Onigirazu, Japanese Beef Onigiri-ish rice sandwich.
Nov 18 (TOKYO KITCHEN) - Learn how to make Yakiniku Onigirazu, Japanese Beef Onigiri-ish rice sandwich.
Lime, the world’s largest electric scooter-sharing service, has announced a collaboration with a major insurance company to pursue a full-scale entry into the Japanese market.
A man was arrested in Higashi-Osaka for allegedly abducting three girls, one of whom has died, with around 80 empty medicine shells discovered in his home.
Prince Hisahito, the eldest son of Japan's Crown Prince and Crown Princess Akishino, turned 18 on September 6, officially becoming an adult member of the Imperial family.
The Ariake Urban Sports Park, which will open next month at the former Tokyo Olympic skateboarding site, was previewed Thursday ahead of its official opening on October 12.
The total cash earnings received by workers in Japan increased by 3.6% in July compared to last year, marking the second consecutive month of positive growth in real wages after adjusting for inflation.
The first auction of autumn salmon was held on September 3rd in Sapporo, where the highest bid reached 88,888 yen per kilogram. This is the highest price recorded since 2014, when statistics began being tracked, and it’s approximately four times higher than last year's price.
Is offering a 'half-price for women' promotion at all-you-can-eat BBQ discriminatory?
A night out in Shibuya, Tokyo! – Here’s your local guide to what to do, eat & drink! -- Shibuya is not only known for its famous Shibuya Crossing, but also for its incredible nightlife. (Japan by Food)
We visit 5 top bakeries to introduce you to 10 typical Japanese breads in Tokyo. From fluffy melonpan to savory Curry Bread, each bite showcases the diverse and delicious flavors of Japanese baking traditions. Join us as we explore the best of Tokyo's bread offerings and uncover the hidden gems of this culinary paradise. (TabiEats)
Yoshinoya, a major beef bowl chain, has unveiled a new product featuring ostrich meat amid concerns about a potential global protein shortage. Starting on Wednesday, Yoshinoya Holdings will begin selling a bowl dish made with ostrich meat, priced at 1,530 yen before tax.
As convenience stores continue to engage in fierce competition over their rice balls, a new lineup of gourmet onigiri has been announced, including a series developed by famous Japanese restaurants.
In Osaka’s bustling Dotonbori district, the traditional summer drink known as "Hiyashi Ame" is gaining attention from an increasing number of foreign tourists.
Japanese sushi chain Sushiro has opened its first store in Beijing, China. Despite the Chinese government's ongoing ban on importing Japanese seafood, Sushiro is accelerating its expansion into the Chinese market, capitalizing on its reputation for affordability.