News On Japan

Tokyo’s New Japanese Food Village: Toyosu Senkyaku Banrai!

Jun 11, 2024 (Japan by Food) - Welcome to Toyosu Senkyaku Banrai! Join Shizuka on a tour of the new shopping facility that opened just this year, blending traditional and modern Japan and offering possibly every food that you might want to try during your Japan visit, all at one location in Tokyo.

Sitting just across from Toyosu Fish Market – which became the largest fish market in the world after making its move from Tsukiji in 2018 – this Edo-period-inspired facility is meant to further retain and develop the tastes and excitement that Tsukiji Fish Market’s outer area offered!

Explore the gourmet food hall and food stalls with Shizuka, as she tries everything from sushi, skewers, and a juicy maguro, to sake, tamagoyaki and egg-flavored ice cream, created by vendors from across Japan!

News On Japan
POPULAR NEWS

A tropical depression near the Mariana Islands was moving north-northwest at about 15 kilometers per hour as of 3 a.m. on September 16 and is expected to develop into a typhoon later in the day before potentially approaching the Pacific coast of eastern and western Japan with a storm-force wind zone during the latter half of the Silver Week holiday.

A new top-tier "Supreme Class" offering fully private compartments above the level of Green Car service will debut on the Tokaido and Sanyo Shinkansen on October 1, with passengers able to experience the new seating at a demonstration booth at Shin-Osaka Station.

A Japan Air Self-Defense Force Global Hawk unmanned reconnaissance aircraft went missing over international waters about 50 kilometers north of Tottori Prefecture on September 15, with floating debris and oil later found in the area where communications were lost.

GO, Waymo and Nihon Kotsu said they aim to launch Japan's first commercial fully driverless taxi service in Tokyo during 2027, using Level 4 autonomous vehicles that can operate without a driver on board under specified conditions.

Kajima Corp. has unveiled the construction site of KAJIMA TREE, a roughly 60-meter wooden tower being built for the International Horticultural Expo that will open in March 2027.

MEDIA CHANNELS
         

MORE Food NEWS

Authorities are warning people not to rely on artificial intelligence, guidebooks or internet searches to decide whether wild mushrooms are safe to eat after food poisoning cases involving toxic species, including one in which AI mistakenly identified a poisonous mushroom as edible.

Tokyo's Fuchu Prison is adapting its meals and living arrangements to a growing foreign inmate population, with about one in four prisoners coming from overseas and staff balancing religious, cultural and dietary needs against tight budgets and the demands of running one of Japan's largest prisons.

The cost of making a serving of curry rice at home in Japan fell below 350 yen in July for the first time in 11 months, helped by declining rice prices, according to Teikoku Databank.

Grape-picking season has reached its peak at tourist farms in Kashiwara, Osaka Prefecture, where hot weather from spring through summer has produced particularly sweet, richly flavored fruit this year, although prolonged rain has reduced visitor numbers and could shorten the season.

The autumn red snow crab season has opened on the Sea of Japan coast, with the first auction at Kasumi Fishing Port in Kami, Hyogo Prefecture, recording a top price of 300,000 yen for a single crab on September 4.

Japan's Environment Ministry will conduct its first survey of animal cafes, where customers can interact with animals including exotic species, as concerns grow over infection risks, injuries and the welfare burden placed on animals.

Japan byFood and Shizuka are back with Worth The Trip the series where we will discover food spots in Japan that are actually worth traveling for! This time we are going to award-winning eats around Tokyo under one rule – we can only eat for $10 or around ¥1,600 yen.

Japan's 2026 rice harvest is expected to show mixed results across the country, with yields slightly above the previous year's level in five prefectures, roughly unchanged in 20 and slightly lower in 21, according to an Agriculture Ministry forecast released on August 31.