Food

This 8th Generation Craft Soy Sauce Brewery in Shizuoka is a Must-Visit!

Dec 15 (Japan by Food) - Japan by Food and Shizuka are back with Part 2 of their journey through Shizuoka Prefecture — one of the best day-trip destinations from Tokyo, known for its vibrant gastronomy scene filled with traditional dishes and unique regional specialties!

In this episode, we visit an 8th-generation soy sauce brewery, where one of Japan’s most beloved condiments is still crafted in massive wooden barrels using time-honored methods passed down since the brewery’s founding.

Shizuka also gets hands-on with a soy sauce–making and bottling experience — something you can try for yourself when you visit Japan!

Himeji Castle Hikes Admission Fee for Non-Residents

The admission fee for the World Heritage-listed Himeji Castle in Himeji, Hyogo Prefecture, was revised on March 1st for the first time in 11 years, introducing a dual pricing system that significantly raises costs for visitors from outside the city.

Avalanche Strikes Nagano-Niigata Ski Resort, Four Injured

An avalanche struck an advanced-level course at Madarao Kogen Ski Resort, which spans Niigata and Nagano prefectures, on February 28th, leaving four people injured, including two family members.

Australian Girl, 8, Dies After Snowmobile Overturns in Hakuba

An eight-year-old Australian girl died after a snowmobile overturned in Hakuba Village, Nagano Prefecture, at around 11 a.m. on February 28th, with authorities investigating the cause of the accident.

Major Maglev Excavation Begins

The assembly of a massive shield machine for tunnel construction at the Kanagawa Station site of the Linear Chuo Shinkansen has been completed, with the site opened to the media as excavation prepares to move forward toward Nagoya.

Bear Sightings Spread Across Japan, Experts Call It Abnormal

Although February is typically the height of the hibernation season, bears have already been sighted across Japan, raising concerns of another wave of deadly encounters.

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