News On Japan

Food Sample and Glass Craftsmen!

Aug 03 (Japanese Kitchen Tour) - Galaxy Glaze Gyokuhougama is a pottery workshop located in Takeo City, Saga Prefecture, renowned for its unique "Galaxy Glaze" pottery, which resembles a starry sky.

The workshop is run by Masanari Nakao, a 26-year-old graduate of Kyoto University, who returned to his hometown of Takeo last year. He is joined by Sten, his sister Yuuri's husband from the Netherlands, who has been training and researching at the workshop for about a year. The workshop is also home to two popular cats, Nelson and Pocky.

Sten is currently focused on making sake cups, a process that requires precision and practice. The article details the various stages of pottery making, including preparing the soil, molding, glazing, and firing. Each step involves careful craftsmanship and dedication.

News On Japan
POPULAR NEWS

The Japan Meteorological Agency has issued an eruption alert for Sumisu Island in the Izu Islands, following the detection of discolored water in July.

Lawson and KDDI have teamed up to launch a 'convenience store of the future' that integrates the latest technology with communications, aiming to address labor shortages and enhance store operations.

A ten-year-old boy who was attacked on his way to a Japanese school in southern China has died of his injuries. (NHK)

The tail of the dragon on the signboard of 'Kinryu Ramen Dotonbori' in Osaka's Dotonbori area that was cut off after it extended into a neighboring property, has found a new home thanks to a nearby crab restaurant.

Land prices across Japan have been rising for four consecutive years, with North Kanto emerging as a key area of interest due to its favorable living conditions.

MEDIA CHANNELS
         

MORE Food NEWS

Join Fashion Director Babymary as she takes us on a journey through Harajuku’s Neighborhood and its hidden vegan-friendly etas. Babymary, owner of the iconic Missfaline apparel brand in Kita-Aoyama, has lived in Harajuku for over 20 years. (Japan by Food)

This year, many popular restaurants from Hokkaido have begun expanding into Tokyo. With their unique flavors cultivated in Hokkaido, these businesses are making a big splash in the capital.

Rogama Steak Arcanum is a hidden gem in the heart of Shibuya's Love Hotel District. Tucked into the backstreets of one of Tokyo’s most highly trafficked areas is a high-end steak restaurant specializing in kiln-roasted dishes, mainly those using Tamura Wagyu from Tajima Beef Cattle, some of Japan’s finest. (Japan by Food)

Starbucks has revamped one of its stores inside a shopping mall to be more welcoming to customers with children, including bench-style seating and wider aisles to make it easier to accommodate strollers, as well as locating next to a children's play area.

Farmers in Japan's rice-producing regions have started harvesting and shipping this year's crop, helping to ease a nationwide shortage. (NHK)

Kura Sushi, the popular conveyor-belt sushi chain, announced plans to open a massive new outlet at next year's Osaka-Kansai Expo, featuring a rotating conveyor with dishes from around the world.

Most Tsukimi Burgers like Mcdonald's and KFC use fried egg for expressing full moon, but Burger King uses pineapple expressing full moon. (japanesestuffchannel)

I'm going to eat and drink at Tokyo Station in Japan. It's more than just a station. (Solo Travel Japan / Food Tour)