Apr 10 (NOJ / TV Tokyo BIZ) - A tasting party was held in Tsukiji, Tokyo, to let people experience delicious fish from Fukushima Prefecture.
This tasting event was organized by the Fukushima Prefecture Fisheries Cooperative Association to let people know more about Fukushima Prefecture's fisheries and the deliciousness of the fish that have survived the Great East Japan Earthquake.
A professional women’s golf tournament scheduled to begin on July 17th in Miyagi Prefecture was canceled after a bear was spotted on the course, as bear-related incidents continue to mount in northern Japan.
A host club operator in Nagoya has been arrested for allegedly threatening a female customer at her home in an attempt to collect about 1 million yen in unpaid club bills. This marks the first such arrest in Japan following the enforcement of revised regulations on the adult entertainment industry.
Nissan Motor announced on the evening of July 15th that it will end vehicle production at its key Oppama Plant in Yokosuka, Kanagawa Prefecture, by the end of fiscal 2027. Company President Ivan Espinosa held a press conference at 5 p.m. to explain the decision.
About 300 railway enthusiasts gathered near JR Ōmiya Station in Saitama City around 3 a.m. on July 13th, creating chaos that escalated to the point of police intervention.
Sexual deepfakes, created using generative AI, are rapidly emerging as a new form of digital abuse, with cases increasing across Japan. Without their knowledge, individuals—especially minors—are finding their photos misused to produce sexually explicit images or videos, often in under a minute.
Deep in the Mountains of Hyogo Japan this Pizza shop owner began his journey at 70 years old! He thought making pizza would be fun and rather than open a traditional Japanese restaurant he decided to take on pizza! (Japanese Food Craftsman)
Familiar with the grand Tokyo Station entrance? That is Marunouchi. Placed in the heart of Tokyo, it is the town’s finest financial district. Think about the infamous New York’s Wall Street… but in Tokyo. So, what’s good there? (Japan by Food)
This huge Japanese school has a huge cafeteria that feeds over 2200 Japanese High School and Junior High School students during lunch time. It's a massive effort to feed that many hungry students during lunch time. (Japanese Food Craftsman)
Ever been to Sushiro, Japan’s beloved conveyor belt sushi chain? Most people go for the classic tuna, salmon, or shrimp — but today, we’re doing something different. (TabiEats)
Just one train stop away from Shibuya is Daikanyama, one of Tokyo’s most stylish neighborhoods, according to locals, and home to trendy brand stores and cafes. Some even refer to it as the Brooklyn of Tokyo… but how’s that? (Japan by Food)
Forget the high-end Ginza you’ve heard of! In this video, we visit three local shopping streets in Tokyo—each with "Ginza" in their name, but full of daily life, delicious food, and hidden charm.
At first glance many guess Yakuza, but this fully tatted chef's passion is all about Wagyu beef and cooking up delicious T-Bone steaks for his customers and putting on a show for the guests of his restaurant. (Japanese Food Craftsman)
If you’re visiting Okinawa, don’t skip the street food in Naha! In this video, we explore the best local eats along Kokusai Dori and the surrounding streets. From traditional Okinawan snacks to sweet treats and local specialties, this is a street food tour you don’t want to miss. (TabiEats)
